The Go To Food Podcast
A podcast by Go To Podcast Company
110 Episodes
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Legends Roundtable: Michelin Starred Chefs; Phil Howard, John Williams & Adam Byatt | Escoffier's Legacy & The Current State Of The Industry.
Published: 28/04/2025 -
Chef Andy Benyon - Winning A Michelin Star After Just 20 Days Of Opening - Witnessing A Married Couple Breakup Mid Meal At His Restaurant & The Genius Of Claude Bosi & Phil Howard!
Published: 24/04/2025 -
Chef Jake Finn - Walking Out On The Biggest Bully In The Industry, Chucking Out Racist Customers & Creating One Of London's Greatest Neighbourhood Spots!
Published: 17/04/2025 -
Rosemary Shrager - How Pierre Koffmann Saved My Life - Falling Out With Donald Trump & Surviving A Very Unhappy Childhood!
Published: 13/04/2025 -
Chef Luke Farrell - Opening The Spiciest Restaurant In The Country - Creating A Thai Jungle In Dorset & Passing Out Eating Thailand's Craziest Dish!
Published: 10/04/2025 -
Chef Theo Randall - Winning The River Cafe Its Michelin Star -The Magic Of Working At Chez Panisse & Uncovering A Young Jamie Oliver!
Published: 7/04/2025 -
Manuel De La Torre - Escaping Death Threats From The Mexican Cartel Who'd Killed His Family - Making Emergency Asylum To The UK & Creating The Best Mexican Restaurant In The Country!
Published: 3/04/2025 -
Chef Kate Austen - How She Became The Youngest 2 Michelin Starred Female Chef In The World - Why She's Turned Her Back On The Industry & The Secrets To Winning The Great British Menu!
Published: 31/03/2025 -
Ramael Scully - The Chef Behind Yotam Ottolenghi's Global Success On His Journey From A Brutal French Kitchen In Sydney To Running His Own Award Winning Restaurant!
Published: 27/03/2025 -
Giles Coren - Award Winning Restaurant Critic On; Scandals, Regrets & Feuds!
Published: 24/03/2025 -
Danny Winer - Failed Hollywood Actor To Bankrupt Businessman To Creating The $600 Million Hexclad Cookware Company With Gordon Ramsay!
Published: 20/03/2025 -
Chef Sally Clarke - The Secrets To Remaining A Great Restaurant For 40+ Years - Why Alice Waters Is A Genius & Banning A Hollywood Director!
Published: 17/03/2025 -
Introducing - The Go To Weekend
Published: 14/03/2025 -
Chef John Chantarasak - How An Ex Professional Drummer Won A Michelin Star Just 3 Months After Opening His Restaurant AngloThai!
Published: 13/03/2025 -
Chef Jocky Petrie - Heston Blumenthal's Genius - Gordon Ramsay's Temper & The Reality Of Working At The Craziest Restaurant In The World!
Published: 10/03/2025 -
S3 Ep31: Lloyd Morse - How He Created The Best Restaurant In Edinburgh - Why He Never Settled At The River Cafe & Rejecting Christoph Waltz!
Published: 6/03/2025 -
S3 Ep30: Jeremy King OBE - Britains Most Successful Restaurateur on; Go-Karting with Princess Diana, His Secrets To Success & Why His Investors Screwed Him Over!!
Published: 3/03/2025 -
S3 Ep29: Roberta Hall-McCarron - Tom Kitchin's Genius - The Shocking Reality Of Cooking At A 7 Star Hotel & Witnessing The Rudest Customers Ever!
Published: 27/02/2025 -
S3 Ep28: Val Warner - TV Regrets, Royal Family Baking F*** Ups & Why 'Grandma Food' Is The Greatest In The World!
Published: 24/02/2025 -
S3 Ep27: Stuart Ralston - Getting Stabbed, Gordon Ramsay's Temper & The Hostilities Of The Edinburgh Food Scene!
Published: 20/02/2025
The Go-To Food Podcast is where the world’s most influential chefs, restaurateurs, food writers and critics share the stories behind their craft. Hosted by award-winning presenter Freddy Clode and chef and food writer Ben Benton, this weekly show dives deep into the experiences, inspirations, and “Go-To” favourites that define a life in food. From hidden gems to the restaurants they return to time and again, each episode serves up intrigue, insight, and the untold moments that shaped their journey. With food and drink inspired by their stories, expect stories from the food world, insider knowledge, and a true celebration of food culture at its finest. Hosted on Acast. See acast.com/privacy for more information.
