The Food Programme

564 Episodes

1. A Bitter Taste?

   Published: 18/02/2024
2. Love on a Plate

   Published: 11/02/2024
3. Destination Food

   Published: 4/02/2024
4. How has a small island become the nation with the highest rate of obesity?

   Published: 28/01/2024
5. Haggis and Hosting: Celebrating Burns Night

   Published: 21/01/2024
6. Eating for Two?

   Published: 14/01/2024
7. A Seaweed Revolution in the UK?

   Published: 7/01/2024
8. New Year’s Eve Food Around the World

   Published: 31/12/2023
9. Christmas with The Food Programme

   Published: 24/12/2023
10. Reflections on rum

    Published: 17/12/2023
11. Dark and stormy: A journey through rum

    Published: 17/12/2023
12. Recipes for Long Life

    Published: 10/12/2023
13. The food books of 2023

    Published: 3/12/2023
14. Food Under Siege in Gaza

    Published: 26/11/2023
15. Older Men Learning to Cook

    Published: 19/11/2023
16. Mezcal: A Beginners Guide

    Published: 12/11/2023
17. BBC Food and Farming Awards 2023: Second Course

    Published: 5/11/2023
18. BBC Food and Farming Awards 2023: First Course

    Published: 3/11/2023
19. Prescribing Fruit and Veg – A New Model for the NHS?

    Published: 22/10/2023
20. Eating Wild Part 2: Inside the Gut Microbiome

    Published: 15/10/2023