Baking Radio: Chef Gail Sokol's Baking Podcast
A podcast by Chef Gail Sokol
85 Episodes
-
An Overview of Laminated Doughs
Published: 18/06/2018 -
How to Bake Cheesecake with Chef Sokol
Published: 11/06/2018 -
How to Bake Cream Puffs with Chef Sokol
Published: 4/06/2018 -
Gluten-Free Baking
Published: 22/05/2018 -
How to Make Rugalach
Published: 15/05/2018 -
Quick Breads & Award Winning Bluberry Muffin Recipe
Published: 8/05/2018 -
A Simple Yeast Bread
Published: 30/04/2018 -
Fermentation
Published: 23/04/2018 -
How to Make Whipped Cream
Published: 16/04/2018 -
Oven Custards
Published: 9/04/2018 -
Stovetop Custards Made With a Starch
Published: 2/04/2018 -
Stovetop Custards Made Without a Starch
Published: 26/03/2018 -
Egg Foams
Published: 19/03/2018 -
Eggs
Published: 9/03/2018 -
How to Bake the Perfect Apple Pie
Published: 5/03/2018 -
Talking Pie Crusts
Published: 26/02/2018 -
Ganache, What it Is and How You Can Use It
Published: 26/02/2018 -
Fudgy Chocolate Cake Using the One Stage Method
Published: 26/02/2018 -
How to Frost a Two Layer Cake
Published: 26/02/2018 -
How to Make a French Buttercream Frosting
Published: 26/02/2018
Award winning author, educator and chef Gail Sokol shares her experience, recipes, tips and tricks in this weekly baking podcast. Chef Sokol specializes in making baking easy and approachable for people of all skill levels.