A Taste of the Past

409 Episodes

1. Episode 69: Food Preservation’s History and the 21st Century Root Cellar

   Published: 7/07/2011
2. Episode 68: What is That thing? Antique Cooking Utensils

   Published: 30/06/2011
3. Episode 67: Voices from the Food Revolution

   Published: 23/06/2011
4. Episode 66: Reconstructing Historic Royal Kitchens: The Tudor Kitchens of Henry VIII and the Newly Discovered Kitchens of George III

   Published: 16/06/2011
5. Episode 65: Cast Iron Cookware

   Published: 9/06/2011
6. Episode 64: Italian Food: The Empire Strikes Again

   Published: 2/06/2011
7. Episode 63: The Evolving Cuisine of Israel

   Published: 26/05/2011
8. Episode 62: Ice Cream with Laura Weiss

   Published: 19/05/2011
9. Episode 61: Salt with Mark Bitterman

   Published: 5/05/2011
10. Episode 60: Jiro Dreams of Sushi

    Published: 28/04/2011
11. Episode 59: The Potato: How it Changed the World

    Published: 21/04/2011
12. Episode 58: Royal Weding Feasts

    Published: 14/04/2011
13. Episode 57: An American Icon Turns 125

    Published: 7/04/2011
14. Episode 56: Joan Nathan

    Published: 31/03/2011
15. Episode 55: America’s Vanished Foods

    Published: 24/03/2011
16. Episode 54: Vegetarian Cooking with Deborah Madison

    Published: 10/03/2011
17. Episode 53: Jessica B. Harris

    Published: 3/03/2011
18. Episode 52: American Cooking with Molly O’Neill

    Published: 24/02/2011
19. Episode 51: Secrets from the White House Kitchens

    Published: 17/02/2011
20. Episode 50: Chocolate: a divine obsession

    Published: 10/02/2011