The Food Chain

494 Episodes

1. First impressions of a new food culture

   Published: 7/08/2024
2. What is 'super sweet' corn?

   Published: 31/07/2024
3. What Olympians eat

   Published: 24/07/2024
4. Cooking is chemistry

   Published: 17/07/2024
5. 'Happy' cafes

   Published: 10/07/2024
6. Your taste is unique

   Published: 3/07/2024
7. How safe is the soil in our cities?

   Published: 26/06/2024
8. Food double-acts: Couples

   Published: 19/06/2024
9. The bakers

   Published: 12/06/2024
10. Taking weight-loss drugs

    Published: 5/06/2024
11. Eating in the heat

    Published: 29/05/2024
12. The burrito story

    Published: 22/05/2024
13. Can beef be carbon neutral?

    Published: 15/05/2024
14. Eat with your hands

    Published: 8/05/2024
15. Can I eat this flower?

    Published: 1/05/2024
16. To salt or not to salt?

    Published: 24/04/2024
17. Hungry at sea

    Published: 17/04/2024
18. Food double-acts: TV chefs

    Published: 10/04/2024
19. How to run a restaurant

    Published: 3/04/2024
20. The real Willy Wonkas

    Published: 28/03/2024