Lunch Therapy
A podcast by Adam Roberts - Mondays
138 Episodes
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Ep. 37 -- Karina Longworth's Brothy Beans and Greens with Lemon Pepper Linguine
Published: 13/04/2020 -
Marco Canora's Cobbled-Together Lentil Soup
Published: 6/04/2020 -
Ep. 35 -- Molly Stevens' Reverse Ratio Stir-Fried Vegetables and Noodles
Published: 30/03/2020 -
Ep. 34 -- Bricia Lopez’s Empanada de Amarillo with a Chile de Agua
Published: 23/03/2020 -
Ep. 33 -- Fergus Henderson and Trevor Gulliver's Hippie Sandwich
Published: 16/03/2020 -
Ep. 32 -- Esther Tseng's Refrigerated Pizza from Von’s Reheated in a Toaster at Work
Published: 9/03/2020 -
Ep. 31 -- Ed Droste's Got To Be Real About His Harvest Bowl
Published: 2/03/2020 -
Ep. 30 -- Ruth Reichl's Magical Leftovers
Published: 24/02/2020 -
Ep. 29 -- Jen Agg's Ready For Her Yogurt
Published: 17/02/2020 -
Ep. 28 -- Kyle Buchanan's "Deranged" Gas Station Snacks
Published: 10/02/2020 -
Ep. 27 -- Nik Sharma's Passion Fruit Pavlova Doughnut
Published: 3/02/2020 -
Ep. 26 -- Barrett Foa's Garlicky Dips
Published: 27/01/2020 -
Ep. 25 -- Susan Feniger's Salsa Macha, Guacamole, and Chips
Published: 20/01/2020 -
Ep. 24 -- Dr. Deanie Eichenstein Analyzes My Tuna Sandwich
Published: 13/01/2020 -
Ep. 23 -- Luke Matheny's Customizable Turkey Burger with Artichokes
Published: 6/01/2020 -
Ep. 22 -- Ben Mims's Burger First, Fries Second
Published: 30/12/2019 -
Ep. 21 -- Rachel Shukert's Other Half of the Bagel
Published: 23/12/2019 -
Ep. 20 -- Zach Brooks's Lule Kabobs on Lunch Island
Published: 16/12/2019 -
Ep. 19 -- Punam Patel's Did I Even Want a Quiche?
Published: 9/12/2019 -
Ep. 18 -- James Rich's Drive-By Hummus Plate
Published: 2/12/2019
Food writer Adam Roberts (The Amateur Gourmet, Secrets of the Best Chefs) has a knack for analyzing people's lunches. Now in its fourth season, Lunch Therapy showcases the lunches of a wide variety of guests: chefs (Fergus Henderson, Marco Canora), actors (Ryan O'Connell, Karan Soni), writers (Mary Roach, Steven Rowley), musicians (Ed Droste), comedians (Kate Berlant, Chelsea Peretti), and family (Adam's mom). Join in as Adam asks the most innocent yet provocative question in the business: "What did you have for lunch?"