Lunch Therapy
A podcast by Adam Roberts - Mondays
138 Episodes
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Melissa Clark, Thanksgiving Therapist
Published: 11/11/2021 -
Carla Lalli Music's Leftover Chili from Her Mom
Published: 8/11/2021 -
How to Open a Restaurant
Published: 4/11/2021 -
Laurie Woolever's Greener Variation on an Extremely Controversial Stew
Published: 1/11/2021 -
The Best and Worst Halloween Candy
Published: 28/10/2021 -
Hetty McKinnon's Homemade Everything Bagels with Tofutti, Avocado, Tomato, and Lettuce
Published: 25/10/2021 -
Vallery Lomas's Leftover Chicken Satay with Peanut Sauce and Pad Thai
Published: 18/10/2021 -
Reader Mail: Duck Breasts, Burnt Latkes, and This Season of Bake-Off.
Published: 14/10/2021 -
Scott Peacock Really Loved His Sungold Tomato Salad and His Peach Salad with Anchovy Vinaigrette
Published: 11/10/2021 -
How My Parents Lost Sixty Pounds Each During the Pandemic
Published: 7/10/2021 -
John deBary's Vegan Bucatini Frittata Over Thawed Peas
Published: 4/10/2021 -
How to Make an Apple Pie
Published: 30/09/2021 -
Chelsea Peretti Trusts Herself at Sugarfish
Published: 27/09/2021 -
Bonus: Anatomy of a Dinner Party
Published: 23/09/2021 -
Zach Schiffman's Post-Fast Cauliflower and Broccoli Rabe Sandwich with Hot Honey
Published: 20/09/2021 -
Bonus: Dinner with Ben Mandelker at Bari
Published: 17/09/2021 -
Jenny Rosenstrach's Leftover Crispy Tofu with Vietnamese Drizzle Sauce
Published: 13/09/2021 -
Ben Mandelker's Not Crappy Pearl Barley Salad
Published: 6/09/2021 -
Molly Wizenberg's Typical-of-Her Mishmash Lunch of Potatoes, Zucchini, and Melted Cheese on Toast
Published: 30/08/2021 -
Lisa Donovan's Really Sad Piece of Gluten-Free Toast with Freshly Ground Peanut Butter and Honey
Published: 23/08/2021
Food writer Adam Roberts (The Amateur Gourmet, Secrets of the Best Chefs) has a knack for analyzing people's lunches. Now in its fourth season, Lunch Therapy showcases the lunches of a wide variety of guests: chefs (Fergus Henderson, Marco Canora), actors (Ryan O'Connell, Karan Soni), writers (Mary Roach, Steven Rowley), musicians (Ed Droste), comedians (Kate Berlant, Chelsea Peretti), and family (Adam's mom). Join in as Adam asks the most innocent yet provocative question in the business: "What did you have for lunch?"