Keep Calm and Cook On with Julia Turshen
A podcast by Julia Turshen

Categories:
85 Episodes
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On Lifting: Sharon Salomon + Tricia Lucero
Published: 12/09/2024 -
On Lifting: Le Carr
Published: 5/09/2024 -
On Lifting: Elazar Sontag
Published: 29/08/2024 -
On Lifting: Alex Lau
Published: 22/08/2024 -
On Lifting: Gabi Dixson
Published: 15/08/2024 -
On Lifting: Ashley Dyce
Published: 8/08/2024 -
On Lifting: Corinne Fay
Published: 1/08/2024 -
On Lifting: Casey Johnston
Published: 25/07/2024 -
On Lifting: Laura Khoudari
Published: 18/07/2024 -
On Appetites: Virginia Sole-Smith
Published: 12/07/2022 -
On Appetites: Shaina Loew-Banayan
Published: 5/07/2022 -
On Appetites: Lauren Leavell
Published: 28/06/2022 -
On Appetites: Angela Garbes
Published: 22/06/2022 -
Food + Romance: Jasmine Guillory
Published: 12/04/2022 -
Food + Romance: Casey McQuiston
Published: 12/04/2022 -
On Baking: King Arthur's Recipe of the Year
Published: 30/12/2021 -
On Baking: Roxane Gay
Published: 23/12/2021 -
On Baking: Alicia Kennedy
Published: 16/12/2021 -
On Baking: Cheryl Day
Published: 9/12/2021 -
On Baking: Dorie Greenspan
Published: 2/12/2021
Cookbook author Julia Turshen speaks to some of the most interesting people in and around food. The conversations thoughtfully explore varied themes such as cooking, writing, mental health, relationships (professional and personal), volunteering, and more.