Head Shepherd
A podcast by Mark Ferguson - Sundays
231 Episodes
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The Science of Food with Dr Anneline Padayachee
Published: 14/07/2024 -
From Merinos to Marketplace Mogul with Dwain Duxson
Published: 7/07/2024 -
Mastering the Trifecta: Sheep, Beef and Dairy Management with Matt Iremonger
Published: 30/06/2024 -
Breeding Brahmans with Alf Collins of ALC Brahmans
Published: 23/06/2024 -
Reducing Drench Usage in Sheep with Nick Cotter
Published: 16/06/2024 -
Building Futures in Agriculture with Nancy Crawshaw
Published: 9/06/2024 -
The power of staying curious with Nigel Kerin
Published: 2/06/2024 -
The Future of Sheep: Preview of Lambex 2024 with Jason Schulz
Published: 26/05/2024 -
Irrigation Insights with Tessa Chartres
Published: 19/05/2024 -
What is an estimated breeding value?
Published: 12/05/2024 -
How the Rumen Works with Rob Bell
Published: 5/05/2024 -
‘Animal science Down Under’ with Alan Bell
Published: 28/04/2024 -
Tough Times, Tougher Farmers: The FarmFitNZ Approach with Kane Brisco
Published: 21/04/2024 -
Tackling Ewe Wastage with Anne Ridler
Published: 14/04/2024 -
Precision Farming with Tim Leeming
Published: 7/04/2024 -
Sheep Producers Australia: Insights from CEO Bonnie Skinner
Published: 31/03/2024 -
Maximising your pasture potential with Darren Gordon
Published: 24/03/2024 -
Flexolt®, Innovative Sheep Lice Management with MSD Animal Health
Published: 17/03/2024 -
Breeding Values and Objectives Explained with Dr Jamie Courter
Published: 10/03/2024 -
From Farm to Fashion with Iris and Wool
Published: 3/03/2024
Mark Ferguson from neXtgen Agri brings you the latest in livestock, genetics, innovation and technology. We focus on sheep and beef farming in Australia and New Zealand and the people doing great things in those industries.