How Mice Contribute to Wheat Flavors with Alecia Kiszonas
WSU Wheat Beat Podcast - A podcast by WSU Wheat Beat Podcast - Mondays
In this episode of the WSU Wheat Beat podcast, Drew Lyon interviews Alecia Kiszonas about how mice contribute to wheat flavors and the Denver Museum of Nature & Science. TRANSCRIPTION: How Mice Contribute to Wheat Flavors with Alecia Kiszonas http://smallgrains.wsu.edu/wsu-wheat-beat-episode-45/ RESOURCES MENTIONED: Denver Museum of Nature & Science: The Genetics of Taste Lab https://www.dmns.org/science/health-sciences/projects/genetics-of-taste/ WSU Western Wheat Quality Lab http://wwql.wsu.edu/tour/ CONTACT INFORMATION: For questions or comments, contact Alecia via email at [email protected] or by phone at (509) 335-4062.
