663: The Importance of Eating Urchins
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters - A podcast by American Public Media - Fridays
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The aquacultural benefits of eating purple sea urchins. Making rice salad and savory breakfast. America’s Test Kitchen on perfect home-cooked falafel.Broadcast dates for this episode:July 27, 2018 (originally aired)August 2, 2019 (rebroadcast)April 16, 2021 (rebroadcast)
