104: Make Soup (And Eat It, Too)

For those of us in the US, this is Thanksgiving week which for many may mean a shorter workweek, a few days off school, lots of travel and/or preparation for the arrival of friends and family. Whether this holiday comes as a welcome pause or an unwelcome interruption, or if you’re listening during a regular week with regular routines, I hope these few minutes we have together can be for you like a deep breath and a kind friend. This week I’m carrying a question with me: In what ways has my experience at the table ministered the gospel to me? How can I participate in sacred table moments in the midst of everyday life? Can our time around the table really change the way I see myself, my family, my decisions, and the world around me? Listen in. Links + Resources From This Episode: Bread and Wine by Shauna Niequist The Broken Way by Ann Voskamp Episode 16: Walk Slow and Carry Questions Grab a copy of my book, The Next Right Thing Find me on Instagram @emilypfreeman Download Transcript