#28 - The history of the French baguette
The Good Life France's podcast - A podcast by Janine Marsh & Olivier Jauffrit - Mondays
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Bread in France is more than just food; it's a cultural cornerstone. It’s about community, tradition, and the French way of life. We'll discuss the role of bread in daily French life and how it reflects the values and rhythms of French society. In these crusty chronicles we’ll explore the history of bread and especially the UNESCO-listed French baguette. The French are besotted with baguettes, UNESCO says that eating a baguette is “a sensory experience” (someone at UNESCO really lik...
