Chow Chow Highlights The Diversity Of Southern Appalachia’s Culinary Landscape
Speaking of Travel® - A podcast by Marilyn Ball
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Chow Chow is a multi-day immersive experience held in Asheville, NC, from September 13-15, 2019, to celebrate the region’s vibrant culinary scene from farmers to brewers, chefs, crafts people and artists. Featuring nationally recognized chefs to multi-generational farmers to millers, bakers, potters, weavers, and brewers, Chow Chow is shining a light on the spirit of this region. Join guests Kevin Barnes, founder of Ultimate Ice Cream, Connie Matisse, co-founder of East Fork, Jael Rattigan, c...