EP 338: Parisan Chef, Florence of My Parisian Kitchen shares her creative journey

Send us a text I grew up in French Alps and moved to Japan at 17yo with my family. After a childhood focused on outdoor activities and nature, living in Tokyo opened my mind and my curiosity. After 2 years, I came back to France and continued studying Japanese with a bachelor's degree, combined with a master's degree in International trade. During those years, I had the chance to get many jobs as a guide, a translator, a teacher or simply helping Japanese. As many of my clients kept asking me...