Eating Vegan in the Land of Baguettes and Brie, Episode 476

In "Eating Vegan in the Land of Baguettes and Brie," Dvora shares her 8-day vegan journey in Paris. She discusses overcoming challenges with Velib' bikes, vegan dining experiences, and a trip to Giverny. The episode offers valuable insights for vegans traveling in Paris, highlighting various vegan-friendly restaurants and practical tips. It's a comprehensive guide for anyone interested in vegan travel and the culinary landscape of Paris and a must-listen for foodies!   Table of Contents for this Episode Intro Today on the podcast Podcast supporters Bootcamp 2024 The Magazine Segment: France has a new Prime Minister Interview with Dvora Citron Day by Day, Vélib’ Bike Léon Monet exhibit at the Luxembourg Museum Juveniles Restaurant Making reservations to make sure they’d try vegan restaurants they had read about Second Day, Le Marais Tour Le Christine Restaurant Louis Vuitton Foundation, Warhol and Basquiat exhibit 42 Degrees Restaurant The VoiceMap tour of the Latin Quarter Opera Garnier after 5pm tour guide Giverny Tour Quick Stop at a Yarn Shop Art class, Watercolor along the Seine. Phillippe Excoffier Restaurant The Dior Gallery Jean-Paul Hévin Chocolate Place Do you have a favourite VoiceMap tour? Paris is very vegan friendly Precise brewing will change every thing when it comes to vegan options Thank you Patrons New Patrons Shoutout Zoom meetings for Patrons Planning a trip to France? French News Next week on the podcast Copyright More episodes about French food and wine