Lunch Foods part 3
COOL ENGLISH - A podcast by John Turner - Tuesdays

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Join us for the final episode of our "Lunch Food Vocabulary" series on "Cool English"! This week, we reach the advanced level with 10 new words to complete your lunch vocabulary journey. These terms will further enhance your ability to understand and discuss a variety of lunch dishes, perfect for dining out or chatting about your favorite foods. In this episode, you'll learn about 'corndog,' 'coleslaw,' 'chili,' 'cornbread,' 'fajita,' 'fried rice,' 'burrito,' 'quesadilla,' 'rotisserie chicken,' and 'Philly cheesesteak.' These diverse and delicious options are commonly found on many menus and will make you sound like a food expert. Don't forget to visit coolenglish.net for the full activity and more free resources to practice and reinforce your learning. Let's wrap up this tasty series by mastering these advanced lunch terms and making your dining experiences even more enjoyable! https://www.coolenglish.net/edu/categories/food