January Mailbag Edition
Dinner SOS by Bon Appétit - A podcast by Bon Appétit - Tuesdays
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We love hearing from our listeners, but we get a lot of questions that we can't turn into full episodes. So, to answer your questions, we're going through our inbox and answering them on air. If you have a dinner emergency for us, write to us at [email protected]. Recommendations Below: For Serena: Zaynab Issa’s’ Chicken & Cabbage Salad. For Abby: Kendra Vaculin’s Sun-Dried Tomato Romesco Pasta For Jackson: Maesri Brand Curry Paste NY Shuk Harissa NY Shuk Preserved Lemons Maya Kaimmal’s Tikka Masala Indian Simmer Sauce Rick Bayless’s Red Chilli Enchilada Sauce S & B Curry Powder Rao’s Marinara Sauce Old Bay Seasoning Mutti Double Concentrated Tomato Paste Canned Tomatoes: Bianco DiNapoli, Sclafani, Jersey Fresh For Iyat: Chris’s Beef Wellington Selections from Shilpa’s Fancy/Frugal Dinner Party: Shilpa’s Meatloaf. Plus, her pickled vegetables. A Charlotte Russe Cake; Here’s a version of a Charlotte from Epicurious.