Episode 239: Don't Be Scared of Cooking Fish at Home

Dinner SOS by Bon Appétit - A podcast by Bon Appétit - Tuesdays

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Molly Baz is here to help. She shares tips on how to shop for fish (even if you can't make it to speciality market), how to cook fish without stinking up your house, and more. After that, Alex Delany is back with more drinks you should be making now that it's fall.     Get the recipes from this episode: Clam Toasts with Pancetta    Shrimp Toasts with Sesame Seeds and Scallions Whole Fried Fish with Tomatillo Sauce BA's Best Linguini with Clams Slow-Roasted Salmon with Harissa Slow-Roasted Cod with Bell Peppers Fall Spritz

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