SANTA MARIA GRILLING with BRAD WISE of RARE SOCIETY on BBQ RADIO NETWORK
BBQ RADIO NETWORK with Andy Groneman & Todd Johns - A podcast by Andy Groneman & Todd Johns - Thursdays
Send us a textChef Brad Wise originally never had any culinary aspirations. A serendipitous tag-along led to a job mopping floors at Jake’s Pizza. Now, he’s one of the Central Coast Region of California’s leading chefs and restaurateurs, with five distinct concepts that highlight the bold, smoky, wood-fired flavors he’s known for. Chef fell in love with the Santa Maria-style of grilling and the live fire proved to be fun for him, the unharnessed, spontaneous flame, the drama fueling his obses...
