ANNILLA KELSO Wagyu Beef - Why Is It So Good? on BBQ RADIO NETWORK
BBQ RADIO NETWORK with ANDY GRONEMAN and TODD JOHNS - A podcast by Andy Groneman & Todd Johns - Thursdays

Send us a text Annilla Kelso from Snake River Farms joins us and reveals why their Wagyu Beef is dominating BBQ competitions from coast to coast - and beyond. www.bbqrsdelight.com www.yodersmokers.com www.bbqradionetwork.com www.holsteinmfg.com www.atbbq.com www.plowboysbbq.com www.smokeonwheels.com