Cookie Characteristics and How To Manipulate Them
Baking Radio: Chef Gail Sokol's Baking Podcast - A podcast by Chef Gail Sokol
We tend to use adjectives to describe what we love about our favorite cookies. These adjectives include words like: chewy, soft, crispy or hard. Did you know that cookie characteristics can be manipulated by using specific ingredients, or changing the baking time, and even greasing or not greasing the pan the cookie is baked on? Learn how to create cookies that are customized just to your liking.