The Secret to Tastier Fake Meat? Breeding Better Beans
Science, Spoken - A podcast by WIRED
Scientists are using genomics to create high-protein soybeans and peas. Their aim? To make meat and milk substitutes that can rival the real thing.
Science, Spoken - A podcast by WIRED
Scientists are using genomics to create high-protein soybeans and peas. Their aim? To make meat and milk substitutes that can rival the real thing.